BeTheanine 40% L-Theanine

BeTheanine 40% L-Theanine
Studies & Documents (10)
News (2)

Camellia sinensis
40% L-Theanine
INCI:
Camellia sinensis Leaf Extract
CAS:
84650-60-2
Sectors
Feed - Pet Food
Food
Nutrition
Topical
Properties
Hydration, Sensitive skin
Immune, Respiratory, Cold, Flue, Allergies
Memory, Brain, Cognition, Nootrope
Nutracosmetic
Stress, Sleep, Anxiety, Depression

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BeTheanine 40% L-Theanine

Theanine - Mental focus and better sleep

Theanine is an amino acid analogue of the proteinogenic amino acids L-glutamate and L-glutamine, here the enantiomer L-theanine from green tea. Found in tea, and also found in some mushrooms.
Research shows that L-theanine can provide different health bene­fits, and improve mental focus and better sleep quality. Indeed, L-the­anine may affect the levels of cer­tain chemicals in the brain. These include serotonin and dopamine, which influence mood, sleep, and emotion, and cortisol, which helps the body deal with stress.
L-theanine may support the body in fighting off illness. Several studies have suggested that taking L-theanine could boost a person’s immune system, making them less likely to get common colds or the flu. Its potential anti-inflammatory effects could also help fight illness.

BeTheanine® is an extract 100% from selected green tea, without any carrier or compounds other than from the extraction of green tea, using low ethanol..In order to comply with the extraction protocol recommended in Europe (low ethanol), a specific supply chain has been set up:
  • precise selection of the collection area and teas,
  • definition of the level of leaf maturity
  • suitable drying system to preserve the assay,
  • Implementation of a selection protocol according to the active ingredient content
  • etc…
all this in order to maintain the optimum levels of L-Theanine in the green tea leaf, and to make it possible to obtain a rich extract without the risk of external intake, and in compliance with regulatory – and customer’s – requirements..The extraction ratio allows you to provides 140mg of L-Theanine while remaining at max. 11g of plant equivalent. The Xanthine content (caffeine and theophylline) is controlled as well as EGCG (max. 0.1%)..Then, the process has been carefully worked on and optimized - nearly a year of testing - so that the extraction can be carried out using only water and 25% ethanol.

INCI / Emollient : Softens and smoothes the skin
INCI / Humectant : Maintains water content of a cosmetic both in its packaging and on the skin
INCI / Skin conditioning : Maintains skin in good condition

Green tea - Source of polyphenols, antioxidants, and more...

Green tea is a type of tea that is made from Camellia sinensis leaves (sometimes buds) that have not undergone the same withering and oxidation process used to make oolong teas and black teas (black tea is oxidized and green tea is not - in black tea, leaves turn dark brown and allow the flavors to heighten and intensify).
Green tea is a source of caffeine / theine, amino acid (incm. theanine), polyphenols especially catechins : catechins are types of flavanols, which are types of flavonoids, which are types of polyphenols. The main catechins are catechin, epicatechin, epigallocatechin (EGC), epicatechin gallate (ECG), and epigallocatechin gallate (EGCG).

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Becarre Natural represents, distributes and develops natural actives extracts from plants for nutrition health and cosmeceutical.

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